Ep. n°2 : Etre dans son assiette à la périménopause

Ep. n°2 : Etre dans son assiette à la périménopause

Docteur en pharmacie et micronutritionniste, spécialisée en péri et postménopause,Laurence Massip allonge la liste des aliments à proscrire ou à favoriser dans son assiette dans ce nouvel épisode.
Le plaisir est dans l’assiette

Pleasure is on the plate

A booming field, nutriceuticals are becoming increasingly playful and gourmet with the rise of gummies and functional shots. Marielle Salvador shares her expert insight…

L’essentiel, c’est la rose

The rose is what matters

doctor of pharmacy and a specialist in aromatherapy and herbal medicine for over 20 years, Françoise Couic-Marinier (au bonheur d’essences) has devoted her life to medicinal plants, especially the essential oils they contain.

Beauté In&Out : des recettes et des formulations agissant en synergie

In&Out beauty: when recipes and formulations work together

Nutrition is a source of health and the skin’s best ally. Scientific studies (1) have clearly demonstrated it: whether we like it or not, the microbiota plays a central role in our well-being and in the condition of our skin.

La rose biologique et française : une fleur d’exception au cœur d’une beauté holistique

French rose: an exceptional flower at the core of an "In & Out" beauty

Edible flowers, a family to which Damask rose belongs, are promising raw materials for preventing or improving...

Shaker d’innovations et de développements

A blend of innovations and developments

For more than 20 years, Agrotec has been conducting research, developing, and pre-industrializing products derived from the transformation of fruits and vegetables.