This summer, green kiwi obtained an EU-authorised health claim, a first in this category of food products! Rich in fibre, it is combined with Rose of France®, Granny Smith apple, roasted oat flakes and bergamot in the Thirst for calm shot. A 7-day beauty ritual to soothe the skin microbiome and calm the complexion.
After 2 years of R&D with Michelin-starred chefs, a micronutritionist, and Agrotec (Agropole d’Agen), Phyltres’ gastronomic beauty shots made with Rose of France® are nutritional supplements. 100% natural, with no additives or preservatives, they are enriched with vitamins and minerals to boost radiance, smooth and plump the skin, or soothe it.
In an increasingly anxiety-inducing context, the French are focusing on their well-being and consuming more and more dietary supplements. While only 12% of French people consider themselves to be in good health, they unanimously rank it as their top priority. Positioned at the crossroads of health, beauty and wellness, dietary supplements clearly meet this demand.
For the past year, Villa Gallici, a Relais & Châteaux luxury hotel in Aix-en-Provence, has been offering Phyltres drinkable beauty shots to guests visiting its spa.
Controversial and polluting, polyethylene glycols (PEG) are everywhere in cosmetics. Phyltres products, certified Cosmébio (Organic or Natural), are completely free from them.
For truly organic and natural beauty, choose products certified by Cosmébio, the label that separates real organic from fake. Phyltres skincare products are certified Cosmébio Organic or Natural.
For the past five years, Axelle Fradet has expertly managed the spa at the Burgundy Hotel in Paris. She recently chose to offer Phyltres’ drinkable beauty cures, as a complement to body treatments.
Nutrition is a source of health and the skin’s best ally. Scientific studies (1) have clearly demonstrated it: whether we like it or not, the microbiota plays a central role in our well-being and in the condition of our skin.
Pharmacist and micronutrition specialist based in Bordeaux, Laurence Massip isn’t afraid to shake up modern eating habits.
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